NEW STEP BY STEP MAP FOR MUHA MEDS FROSTED CHERRIES

Reply to  shaysha kingsbury Hello Shaysha, good problem. Indeed over time it is going to. If you make your sugared fruit perfectly upfront it can get a nice hard coating that may help. But when you major the fruit on to your jam it's going to gradually start to include dampness causing breaking down that sugar coating.There are many approaches to